EM Lyon (École de Management de Lyon); French cuisine renowned being one of finest world According regions traditional recipes different North of country prefers use butter preferred fat cooking whereas olive oil more commonly used South Moreover each region of France has iconic traditional specialities Cassoulet Southwest Choucroute Alsace Quiche Lorraine region Beef bourguignon Bourgogne provençal Tapenade etc France's most renowned products wines, including Champagne Bordeaux Bourgogne Beaujolais well large variety of different cheeses such Camembert Roquefort Brie There more than 400 different varietiesA meal often consists of three courses hors d'œuvre or entrée (introductory course sometimes soup) plat principal (main course) fromage (cheese course) and/or dessert sometimes with salad offered before cheese or dessert Hors d'œuvres include terrine de saumon au basilic lobster bisque foie gras French onion soup or croque monsieur plat principal could include pot au feu or steak frites dessert could be mille-feuille pastry macaron éclair crème brûlée mousse au chocolat crêpes or Café liégeoisSome French cheeses with fruits.
Église Saint-Nizier Gothic church from 15th century having doorway carved 16th century Philibert Delorme, Basilica of Notre-Dame de Fourvière large 19th-century basilica top of Fourvière Hill. Combined Arms School, The first book printed France Epistolae (Letters) Gasparinus de Bergamo (Gasparino da Barzizza) was published Paris 1470 press established Johann Heynlin Since then Paris has been centre of French publishing industry home of some of world's best-known writers poets setting many classic works of French literature Almost all books published Paris Middle Ages were Latin rather than French Paris did not become acknowledged capital of French literature until 17th century with authors such Boileau Corneille La Fontaine Molière Racine several coming from provinces foundation of Académie française 18th century literary life of Paris revolved around cafés salons was dominated Voltaire Jean-Jacques Rousseau Pierre de Marivaux BeaumarchaisDuring 19th century Paris was home subject some of France's greatest writers including Charles Baudelaire Stéphane Mallarmé Mérimée Alfred de Musset Marcel Proust Émile Zola Alexandre Dumas Gustave Flaubert Guy de Maupassant Honoré de Balzac Victor Hugo's Hunchback of Notre Dame inspired renovation of its setting Notre-Dame de Paris Another of Victor Hugo's works Les Misérables written while he was exile outside France during Second Empire described social change political turmoil Paris early 1830s One of most popular of all French writers Jules Verne worked Theatre Lyrique Paris stock exchange while he did research his stories National Library.[citation not found], France has been centre of Western cultural development centuries Many French artists have been among most renowned of their time France still recognised world its rich cultural traditionThe successive political regimes have always promoted artistic creation creation of Ministry of Culture 1959 helped preserve cultural heritage of country make available public Ministry of Culture has been very active since its creation granting subsidies artists promoting French culture world supporting festivals cultural events protecting historical monuments French government also succeeded maintaining cultural exception defend audiovisual products made countryFrance receives highest number of tourists per year largely thanks numerous cultural establishments historical buildings implanted all over territory counts 1,200 museums welcoming more than 50 million people annuallymost important cultural sites run government instance through public agency Centre des monuments nationaux which responsible approximately 85 national historical monumentsThe 43,180 buildings protected historical monuments include mainly residences (many castles) religious buildings (cathedrals basilicas churches) but also statutes memorials gardens UNESCO inscribed 41 sites France World Heritage ListArt.
Metro Christian Academy